Thursday, August 4, 2011

Luscious Peach Pie

 

July 2011 135

Amy came to swim with me one day last week and saw my boxes of peaches, so she sent me this recipe.  It’s totally delish.  Russ prefers it with a graham cracker crust, but I like it much better with a traditional crust.

 

Georgia Peach Pie

1 cup orange juice
1 cup sugar
1 tablespoon lemon juice
1 tablespoon butter
3 tablespoons cornstarch
5-6 peaches


Cook first 4 ingredients until mixed.  Make a paste with cornstarch and water.  Add to mixture.  Stir over heat til thick.  Cool.  Pour over sliced peaches and crust.

 

Enjoy!!!

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